Bang Bang Beef Tortillas

These Bang Bang Beef Tortillas combine the savory flavors of seasoned ground beef with a creamy, spicy bang bang sauce, all wrapped in warm tortillas. This recipe balances traditional Mexican elements with a creative twist, making it a delightful meal that satisfies both flavor and texture cravings. The dish is easy to prepare, making it perfect for a quick dinner or lunch.

Ingredients:

• 1 pound ground beef
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 4 large tortillas
• 1/2 cup bang bang sauce
• 1 cup shredded lettuce
• 1/2 cup diced tomatoes
• 1/4 cup sliced green onions

Instructions:

1. In a large skillet, heat olive oil over medium heat.
2. Add ground beef and cook until browned, breaking it apart with a spatula.
3. Stir in garlic powder, onion powder, smoked paprika, salt, and pepper. Cook for an additional 2-3 minutes until fully combined.
4. Warm the tortillas in a dry skillet for about 30 seconds on each side or until pliable.
5. Spread a generous amount of bang bang sauce on each tortilla.
6. Add a portion of the cooked ground beef to the center of each tortilla.
7. Top with shredded lettuce, diced tomatoes, and sliced green onions.
8. Roll the tortillas tightly and serve immediately.