Buffalo Wild Wings Medium Sauce (Copycat Recipe)

This Buffalo Wild Wings Medium Sauce copycat recipe delivers the perfect balance of heat and flavor, making it an ideal accompaniment for chicken wings, tenders, or even as a zesty dipping sauce. With a blend of classic ingredients, this sauce captures the essence of the original while being easy to prepare at home.

Ingredients:

• 1 cup hot sauce (such as Frank's RedHot)
• 1/2 cup unsalted butter
• 1 tablespoon white vinegar
• 1 teaspoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt
• 1 tablespoon sugar

Instructions:

1. In a saucepan over medium heat, melt the unsalted butter.
2. Once melted, add the hot sauce, white vinegar, and Worcestershire sauce, stirring to combine.
3. Sprinkle in the garlic powder, onion powder, cayenne pepper, black pepper, salt, and sugar. Mix well.
4. Bring the sauce to a simmer, allowing it to cook for about 5 minutes, stirring occasionally.
5. Remove from heat and let it cool slightly before using. The sauce can be stored in the refrigerator for up to a week.