Cheese and Herb Bread Crumb Bites

These delightful cheese and herb bread crumb bites are a perfect blend of gooey cheese and crispy texture. Infused with fresh herbs, they offer a savory flavor profile that is both comforting and appealing. Ideal as an appetizer or snack, they are easy to make and sure to impress your guests.

Ingredients:

• 1 cup breadcrumbs
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh basil
• 2 cloves garlic, minced
• 1 large egg, beaten
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon red pepper flakes (optional)
• Olive oil for drizzling

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the breadcrumbs, mozzarella cheese, Parmesan cheese, parsley, basil, and minced garlic.
3. In a separate bowl, mix the beaten egg, salt, black pepper, and red pepper flakes (if using).
4. Pour the egg mixture into the breadcrumb mixture and stir until well combined.
5. Using your hands, form the mixture into small bite-sized balls and place them on the prepared baking sheet.
6. Drizzle a little olive oil over each bite to help them crisp up during baking.
7. Bake in the preheated oven for 15-20 minutes, or until golden brown and crispy.
8. Let cool slightly before serving. Enjoy warm!