Chick-fil-A's Polynesian Sauce (Copycat Recipe)

This Chick-fil-A Polynesian Sauce copycat recipe captures the sweet and tangy flavors of the original, making it the perfect complement to chicken nuggets, salads, or as a dipping sauce. With a delightful blend of honey, vinegar, and spices, this sauce is easy to prepare and brings a taste of the restaurant right to your home.

Ingredients:

• 1/2 cup honey
• 1/4 cup apple cider vinegar
• 1 tablespoon ketchup
• 1 teaspoon soy sauce
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon paprika
• 1/4 teaspoon mustard powder

Instructions:

1. In a medium bowl, combine the honey, apple cider vinegar, ketchup, and soy sauce.
2. Add the garlic powder, onion powder, black pepper, paprika, and mustard powder to the bowl.
3. Whisk all the ingredients together until well combined and smooth.
4. Taste and adjust seasoning if necessary, adding more honey for sweetness or vinegar for tanginess.
5. Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.
6. Serve chilled or at room temperature with your favorite dishes.