Creamy Bulletproof Keto Coffee with Vanilla and Cinnamon

This delightful twist on the traditional bulletproof coffee combines rich flavors of high-quality coffee, creamy butter, and coconut oil with a hint of vanilla and a sprinkle of cinnamon. It’s a perfect low-carb beverage that not only fuels your day but also satisfies your taste buds with its velvety texture and aromatic spice. Ideal for anyone on a keto diet, this drink is both energizing and satisfying.

Ingredients:

• 1 cup brewed coffee (preferably organic and freshly ground)
• 1 tablespoon unsalted grass-fed butter
• 1 tablespoon coconut oil
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon
• Optional: sweetener of choice (e.g., stevia, erythritol) to taste

Instructions:

1. Brew your coffee using your preferred method (French press, drip, or pour-over).
2. In a blender, combine the hot brewed coffee, grass-fed butter, coconut oil, vanilla extract, and ground cinnamon.
3. Blend on high for 30 seconds or until the mixture is frothy and creamy.
4. Taste and add sweetener if desired, then blend briefly to combine.
5. Pour into a mug and enjoy immediately, topped with an extra sprinkle of cinnamon if desired.