Denny's Cheeseburger Omelette (Copycat Recipe)

This hearty Cheeseburger Omelette captures the classic flavors of a cheeseburger in a fluffy omelette, filled with ground beef, cheddar cheese, and diced onions. Topped with fresh tomatoes and a drizzle of ketchup, this dish is perfect for breakfast or brunch, offering a satisfying combination of protein and flavor that will keep you energized throughout the day.

Ingredients:

• 4 large eggs
• 1/4 cup milk
• 1/2 cup cooked ground beef
• 1/4 cup shredded cheddar cheese
• 1/4 cup diced onions
• 1/4 cup diced tomatoes
• 2 tablespoons ketchup
• Salt and pepper to taste
• Butter or oil for cooking

Instructions:

1. In a mixing bowl, whisk together the eggs, milk, salt, and pepper until well combined.
2. Heat a non-stick skillet over medium heat and add a small amount of butter or oil.
3. Add the diced onions to the skillet and sauté until they are translucent.
4. Pour the egg mixture into the skillet, tilting the pan to spread it evenly.
5. Cook for 2-3 minutes until the edges start to set, then add the cooked ground beef and shredded cheddar cheese on one half of the omelette.
6. Fold the omelette in half and continue cooking for another 2-3 minutes until the cheese is melted and the eggs are fully cooked.
7. Carefully slide the omelette onto a plate and top with diced tomatoes and a drizzle of ketchup before serving.