Honey BBQ Chicken and Rice Bowl

This Honey BBQ Chicken and Rice Bowl combines tender, grilled chicken glazed with a sweet and tangy honey barbecue sauce, served over fluffy rice and accompanied by crunchy carrots and crisp lettuce. This dish balances traditional flavors with a creative twist, making it a delightful meal that satisfies both savory and sweet cravings, while being suitable for a variety of dietary preferences.

Ingredients:

• 2 chicken breasts
• 1 cup rice
• 1 cup lettuce, shredded
• 2 tablespoons honey
• 1/2 cup barbecue sauce
• 1 cup carrots, julienned
• 1/2 cup milk
• Salt and pepper to taste
• Olive oil for grilling

Instructions:

1. Marinate the chicken breasts in a mixture of honey, barbecue sauce, salt, and pepper for at least 30 minutes.
2. Cook the rice according to package instructions. Set aside once done.
3. Heat a grill or grill pan over medium heat and add a little olive oil.
4. Grill the marinated chicken breasts for about 6-7 minutes on each side, or until fully cooked and juices run clear. Remove from grill and let rest for a few minutes before slicing.
5. In a bowl, layer the cooked rice, followed by the sliced grilled chicken, julienned carrots, and shredded lettuce.
6. Drizzle some extra honey barbecue sauce over the top if desired.
7. Serve warm with a small side of milk to balance the flavors.