Honey Glazed Ham and Turkey Roll-Ups

These Honey Glazed Ham and Turkey Roll-Ups offer a delightful combination of savory and sweet flavors, wrapped in a tender layer of turkey and complemented by a honey mustard glaze. Perfect for lunch or as a party appetizer, these roll-ups are both satisfying and visually appealing, making them a great choice for any occasion. They are also gluten-free, ensuring they meet various dietary needs.

Ingredients:

• 4 slices of deli ham
• 4 slices of deli turkey
• 1/4 cup cream cheese, softened
• 2 tablespoons honey
• 1 tablespoon Dijon mustard
• 1 tablespoon fresh chives, chopped
• Salt and pepper to taste
• Fresh arugula or spinach leaves for garnish

Instructions:

1. In a small bowl, mix together the cream cheese, honey, Dijon mustard, chopped chives, salt, and pepper until well combined.
2. Lay a slice of turkey on a clean surface and spread a thin layer of the honey mustard cream cheese mixture over it.
3. Place a slice of ham on top of the turkey, then add a few arugula or spinach leaves.
4. Carefully roll the turkey and ham tightly from one end to the other, securing it with a toothpick if necessary.
5. Repeat with the remaining slices of turkey and ham.
6. Slice each roll-up into bite-sized pieces and arrange on a platter for serving.