Iced Vanilla Coffee with Cold Foam

This refreshing Iced Vanilla Coffee is a delightful blend of rich coffee, creamy cold foam, and a touch of vanilla sweetness. The traditional elements of a classic iced coffee are elevated with a light, airy cold foam that adds a luxurious texture. Perfect for warm days, this drink satisfies your coffee cravings while being simple and easy to prepare.

Ingredients:

• 1 cup brewed coffee, chilled
• 1/2 cup milk (dairy or non-dairy)
• 2 tablespoons vanilla syrup
• 1/4 cup heavy cream
• 1 tablespoon powdered sugar
• Ice cubes
• Vanilla extract (optional, for extra flavor)

Instructions:

1. Brew your favorite coffee and let it chill in the refrigerator.
2. In a glass, combine the chilled coffee, vanilla syrup, and ice cubes. Stir well to combine.
3. In a separate bowl, whisk together the heavy cream, powdered sugar, and a splash of vanilla extract until soft peaks form to create the cold foam.
4. Gently spoon the cold foam over the iced coffee mixture.
5. Serve immediately, garnished with a sprinkle of cocoa or a drizzle of vanilla syrup if desired.