KFC Coleslaw (Copycat Recipe)

This classic KFC Coleslaw copycat recipe captures the creamy, tangy flavor and crunchy texture that fans love. Made with fresh cabbage, carrots, and a sweet and tangy dressing, this coleslaw is the perfect side dish for fried chicken, barbecues, or any meal. It’s a simple, yet delicious way to add a refreshing crunch to your table.

Ingredients:

• 1 small head green cabbage, finely shredded
• 1 cup carrots, grated
• 1/4 cup onion, finely chopped
• 1/2 cup mayonnaise
• 1/4 cup buttermilk
• 1 tablespoon apple cider vinegar
• 1 tablespoon lemon juice
• 2 tablespoons sugar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a large bowl, combine the shredded cabbage, grated carrots, and chopped onion.
2. In a separate bowl, whisk together the mayonnaise, buttermilk, apple cider vinegar, lemon juice, sugar, salt, and black pepper until smooth.
3. Pour the dressing over the cabbage mixture and toss until well combined.
4. Cover and refrigerate for at least 2 hours before serving to allow the flavors to meld.
5. Serve chilled as a side dish.