Lemon Herb Grilled Chicken with Broccoli

This delightful dish features tender grilled chicken breasts marinated in a zesty lemon-herb blend, served alongside vibrant, steamed broccoli. The combination of fresh herbs and citrus elevates the classic flavors, while maintaining a healthy and balanced profile. Perfect for a nutritious dinner, this recipe is both easy to prepare and packed with protein, making it ideal for health-conscious eaters.

Ingredients:

• 2 chicken breasts
• 2 tablespoons olive oil
• 1 lemon (juiced and zested)
• 2 cloves garlic (minced)
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper to taste
• 2 cups broccoli florets
• 1 tablespoon butter
• 1/4 teaspoon red pepper flakes (optional)

Instructions:

1. In a bowl, whisk together olive oil, lemon juice, lemon zest, minced garlic, oregano, thyme, salt, and pepper.
2. Add the chicken breasts to the marinade, ensuring they are well coated. Marinate for at least 30 minutes (or up to 2 hours in the refrigerator).
3. Preheat the grill to medium-high heat.
4. Remove the chicken from the marinade and grill for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
5. While the chicken is grilling, steam the broccoli florets until tender, about 4-5 minutes.
6. In a small pan, melt butter over medium heat and add red pepper flakes if using. Toss the steamed broccoli in the butter.
7. Serve the grilled chicken alongside the buttery broccoli, garnished with additional lemon zest if desired.