Pizza Hut Pan Pizza (Copycat Recipe)

This Pizza Hut Pan Pizza copycat recipe captures the essence of the beloved original with its thick, buttery crust, rich tomato sauce, and generous layers of mozzarella cheese. Each slice is a delightful combination of crispy edges and a soft, chewy interior, topped with your choice of classic toppings like pepperoni and bell peppers. Perfect for a family dinner or a cozy night in, this recipe adheres to traditional cooking methods and flavor combinations.

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon sugar
• 1 teaspoon salt
• 1 teaspoon instant yeast
• 3/4 cup warm water (about 110°F)
• 2 tablespoons olive oil
• 1/2 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup sliced pepperoni
• 1/2 cup sliced bell peppers
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder

Instructions:

1. In a large mixing bowl, combine the flour, sugar, salt, and instant yeast.
2. Add the warm water and olive oil to the dry ingredients and mix until a dough forms.
3. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
5. Preheat your oven to 475°F (245°C).
6. Once the dough has risen, punch it down and spread it into a greased 9x13 inch baking pan, pressing it to the edges.
7. Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
8. Sprinkle the shredded mozzarella cheese over the sauce, followed by your choice of toppings (pepperoni, bell peppers, etc.).
9. Sprinkle dried oregano and garlic powder over the top for added flavor.
10. Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
11. Remove from the oven, let cool for a few minutes, then slice and serve.