Raising Cane's Lemonade (Copycat Recipe)

This refreshing lemonade recipe captures the bright, zesty flavors of Raising Cane's signature drink. Made with freshly squeezed lemons, sugar, and water, it offers a perfect balance of tartness and sweetness. Ideal for quenching your thirst on a hot day, this classic beverage is simple to prepare and uses traditional ingredients that make it a delightful addition to any meal or gathering.

Ingredients:

• 1 cup freshly squeezed lemon juice (about 4-6 lemons)
• 1 cup granulated sugar
• 4 cups cold water
• Ice cubes
• Lemon slices (for garnish)

Instructions:

1. In a pitcher, combine the freshly squeezed lemon juice and granulated sugar.
2. Stir the mixture well until the sugar is completely dissolved.
3. Add the cold water to the pitcher and mix until well combined.
4. Taste and adjust sweetness by adding more sugar or water if desired.
5. Serve over ice cubes and garnish with lemon slices.