Ramen Bagel Dogs

A delightful fusion of flavors, Ramen Bagel Dogs combine the comforting chewiness of bagels with the savory goodness of hot dogs, topped with a creamy ramen-infused spread. This dish is a creative twist on traditional elements, offering a fun and satisfying snack or meal option. Perfect for those seeking a unique culinary experience while meeting dietary preferences.

Ingredients:

• 4 bagels (plain or sesame)
• 4 hot dogs
• 2 packs of top ramen noodles (flavor of choice)
• 4 oz cream cheese, softened
• 1/4 cup scallions, chopped
• 1 tbsp soy sauce
• 1 tsp garlic powder
• 1 tsp sesame oil
• 1/2 tsp black pepper
• Optional toppings: crushed red pepper flakes, sesame seeds

Instructions:

1. Cook the ramen noodles according to package instructions, drain, and set aside.
2. In a bowl, mix the softened cream cheese with soy sauce, garlic powder, sesame oil, and black pepper until smooth.
3. Add the cooked ramen noodles and chopped scallions to the cream cheese mixture, stirring until well combined.
4. Preheat the oven to 375°F (190°C).
5. Slice the bagels in half and place them on a baking sheet.
6. Spread a generous amount of the ramen-cream cheese mixture over each bagel half.
7. Cut the hot dogs in half and place one half on each bagel half, pressing down slightly.
8. Sprinkle optional toppings like crushed red pepper flakes or sesame seeds over the top if desired.
9. Bake in the oven for about 15-20 minutes or until the bagels are toasted and the hot dogs are heated through.
10. Serve warm and enjoy your Ramen Bagel Dogs!