Savory Pizza Muffins

These Savory Pizza Muffins combine the beloved flavors of traditional pizza with the convenience of a muffin. Light and fluffy, they are packed with mozzarella cheese, pepperoni, and Italian herbs, offering a delightful bite-sized treat that’s perfect for snacks, lunchboxes, or casual gatherings. Enjoy a delicious balance of classic pizza flavors in a fun, portable format, making them appealing to both kids and adults alike.

Ingredients:

• 1 ½ cups all-purpose flour
• 1 tablespoon baking powder
• ½ teaspoon salt
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 cup shredded mozzarella cheese
• ½ cup diced pepperoni
• 1 large egg
• 1 cup milk
• ⅓ cup olive oil
• ½ cup marinara sauce (for dipping)
• Grated Parmesan cheese (optional, for topping)

Instructions:

1. Preheat the oven to 375°F (190°C) and grease a muffin tin or line it with muffin liners.
2. In a large bowl, combine the flour, baking powder, salt, oregano, and basil.
3. In another bowl, whisk together the egg, milk, and olive oil until well combined.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Fold in the shredded mozzarella cheese and diced pepperoni until evenly distributed.
6. Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
7. Optional: Sprinkle grated Parmesan cheese on top of each muffin for added flavor.
8. Bake for 15-20 minutes, or until the muffins are golden brown and a toothpick inserted in the center comes out clean.
9. Let cool slightly before removing from the tin. Serve warm with marinara sauce for dipping.