Spicy Sweet Mustard Hot Dog Sauce

This Spicy Sweet Mustard Hot Dog Sauce elevates your classic hot dog experience with a delightful blend of flavors. The traditional mustard and ketchup base is enhanced with sweet and spicy elements, making it a perfect complement for grilled sausages. The addition of honey, sriracha, and pickled jalapeños adds a unique twist while respecting classic culinary principles.

Ingredients:

• 1 cup yellow mustard
• 1/2 cup ketchup
• 2 tablespoons honey
• 2 tablespoons apple cider vinegar
• 1 tablespoon sriracha sauce
• 1/4 cup finely chopped pickled jalapeños
• 1 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. In a medium bowl, combine the yellow mustard and ketchup until well blended.
2. Add honey, apple cider vinegar, and sriracha sauce, and whisk until smooth.
3. Stir in the chopped pickled jalapeños, smoked paprika, and garlic powder.
4. Season with salt and pepper to taste, adjusting the sweetness or spiciness as desired.
5. Transfer the sauce to a jar or airtight container and let it sit in the refrigerator for at least 30 minutes to allow the flavors to meld.
6. Serve over your favorite hot dogs and enjoy!