Subway's Spicy Italian (Copycat Recipe)

This classic Sub sandwich captures the essence of Subway's Spicy Italian with layers of flavorful meats, fresh vegetables, and a zesty dressing. The combination of pepperoni and salami delivers a satisfying spiciness, while the crisp lettuce and ripe tomatoes add freshness. Perfect for a quick lunch or dinner, this recipe is easy to make and stays true to traditional flavors and ingredients.

Ingredients:

• 6-inch Italian sub roll
• 3 slices of pepperoni
• 3 slices of salami
• 2 slices of provolone cheese
• 1/4 cup shredded lettuce
• 2 slices of tomato
• 1 tablespoon sliced jalapeños (optional for extra spice)
• 1 tablespoon mayonnaise
• 1 tablespoon red wine vinegar
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions:

1. Slice the Italian sub roll in half lengthwise.
2. In a small bowl, mix the mayonnaise, red wine vinegar, Italian seasoning, salt, and pepper to create a zesty dressing.
3. Spread the dressing evenly on both sides of the sub roll.
4. Layer the pepperoni and salami slices on the bottom half of the roll.
5. Add the provolone cheese on top of the meats.
6. Top with shredded lettuce, tomato slices, and jalapeños if using.
7. Close the sandwich and press down gently.
8. Cut the sandwich in half and serve immediately.