Ben & Jerry's Cherry Garcia (Copycat Recipe)

This delightful Cherry Garcia ice cream captures the essence of the beloved Ben & Jerry's flavor with its creamy vanilla base, luscious cherry pieces, and rich chocolate flakes. It's a perfect treat for cherry lovers, combining sweet and tart flavors with a satisfying texture. This recipe is made with traditional ingredients and methods, ensuring a classic dessert experience.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 teaspoon pure vanilla extract
• 1/2 cup maraschino cherries, halved
• 1/2 cup dark chocolate flakes or shavings
• 1/2 teaspoon salt

Instructions:

1. In a mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and salt until the sugar is dissolved.
2. Chill the mixture in the refrigerator for at least 1 hour to ensure it is cold.
3. Once chilled, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
4. During the last few minutes of churning, gently fold in the halved maraschino cherries and dark chocolate flakes.
5. Transfer the ice cream to an airtight container and freeze for at least 4 hours, or until firm.
6. Scoop and serve the ice cream, enjoying the delightful combination of cherries and chocolate in every bite.