Burger King's Whopper (Copycat Recipe)

Recreate the iconic Whopper at home with this classic copycat recipe. Featuring a juicy beef patty, fresh vegetables, and a special sauce, this burger delivers the same satisfying flavors and textures as the original. Perfect for a backyard barbecue or a quick weeknight dinner, this recipe is easy to follow and sure to please everyone at the table.

Ingredients:

• 1 lb ground beef (80/20 blend)
• 4 sesame seed hamburger buns
• 4 slices of American cheese
• 1 large tomato, sliced
• 1 large onion, sliced into rings
• 4 leaves of iceberg lettuce
• 4 tablespoons mayonnaise
• 4 tablespoons ketchup
• 4 tablespoons yellow mustard
• Salt and pepper to taste
• Pickles (optional)

Instructions:

1. Preheat your grill or stovetop skillet over medium-high heat.
2. Divide the ground beef into four equal portions and form them into patties, slightly larger than the buns. Season both sides with salt and pepper.
3. Cook the patties on the grill or skillet for about 4-5 minutes on one side. Flip the patties and place a slice of cheese on each one. Cook for an additional 3-4 minutes, or until the cheese is melted and the patties are cooked to your desired doneness.
4. While the patties are cooking, toast the hamburger buns on the grill or in a toaster until golden brown.
5. Assemble the burgers by spreading mayonnaise, ketchup, and mustard on the bottom half of each bun.
6. Layer with lettuce, tomato slices, onion rings, and the cooked beef patty with melted cheese. Add pickles if desired.
7. Top with the other half of the bun and serve immediately.