Chocolate Blueberry Cornflake Parfait

This delightful Chocolate Blueberry Cornflake Parfait combines the crunch of cornflakes with the rich flavor of chocolate and the freshness of blueberries. Layered to perfection, it offers a satisfying balance of textures and flavors, making it a perfect dessert or snack option. With its wholesome ingredients, this recipe is both kid-friendly and appealing to adults, while being easy to prepare.

Ingredients:

• 2 cups cornflakes
• 1 cup dark chocolate chips
• 1 cup fresh blueberries
• 1 cup Greek yogurt
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract
• A pinch of sea salt

Instructions:

1. In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring in between, until smooth.
2. In a separate bowl, mix the Greek yogurt with honey or maple syrup, vanilla extract, and a pinch of sea salt until well combined.
3. In serving glasses or bowls, layer the ingredients starting with a layer of cornflakes, followed by a layer of the yogurt mixture, then a layer of melted chocolate, and finally a layer of fresh blueberries.
4. Repeat the layers until the glasses are filled, finishing with a layer of blueberries on top.
5. Drizzle any remaining melted chocolate over the top and serve immediately or chill in the refrigerator for up to 30 minutes before serving.