McDonald's Apple Pie (Copycat Recipe)

This classic McDonald's Apple Pie copycat recipe features a flaky, golden crust enveloping a warm, cinnamon-spiced apple filling. The combination of sweet apples and aromatic spices creates a comforting dessert that's perfect for any occasion. This recipe stays true to traditional baking methods, ensuring a delightful texture and flavor that will remind you of the original.

Ingredients:

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 tablespoon granulated sugar
• 1/2 cup unsalted butter, chilled and diced
• 6 to 8 tablespoons ice water
• 4 cups peeled and diced apples (such as Granny Smith or Honeycrisp)
• 3/4 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon lemon juice
• 1 tablespoon cornstarch
• 1 egg, beaten (for egg wash)

Instructions:

1. In a large bowl, combine flour, salt, and sugar. Cut in the butter until the mixture resembles coarse crumbs.
2. Stir in the ice water, a tablespoon at a time, until the mixture forms a ball. Wrap in plastic and refrigerate for at least 4 hours or overnight.
3. In another bowl, mix the diced apples, sugar, cinnamon, nutmeg, lemon juice, and cornstarch. Set aside to allow the flavors to meld.
4. Preheat the oven to 425°F (220°C).
5. Roll out the chilled dough on a floured surface to about 1/8 inch thick. Cut into rectangles (about 4x6 inches).
6. Place a generous spoonful of the apple filling onto one half of each rectangle, leaving a border. Fold the other half over and seal the edges with a fork.
7. Brush the tops with beaten egg for a golden finish. Cut small slits in the top to allow steam to escape.
8. Bake in the preheated oven for 15-20 minutes or until golden brown. Let cool slightly before serving.