McDonald's Hot Apple Pie (Copycat Recipe)

This delightful copycat recipe captures the essence of McDonald's famous Hot Apple Pie, featuring a flaky, golden crust enveloping a warm, spiced apple filling. The combination of sweet and tart apples, cinnamon, and nutmeg creates a comforting dessert that is perfect for any occasion. Enjoy this classic treat with its traditional flavors and textures, made from scratch in your own kitchen.

Ingredients:

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, chilled and diced
• 1/4 cup ice water
• 4 cups peeled and sliced apples (such as Granny Smith and Honeycrisp)
• 3/4 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon lemon juice
• 1 tablespoon cornstarch
• 1 egg, beaten (for egg wash)

Instructions:

1. In a large bowl, mix together the flour and salt. Cut in the butter until the mixture resembles coarse crumbs.
2. Stir in the ice water, a tablespoon at a time, until the mixture forms a ball. Wrap in plastic wrap and refrigerate for at least 30 minutes.
3. In another bowl, combine the sliced apples, sugar, cinnamon, nutmeg, lemon juice, and cornstarch. Mix well and set aside.
4. Preheat the oven to 425°F (220°C).
5. Roll out the chilled dough on a floured surface to about 1/8 inch thick. Cut into rectangles (about 4x6 inches).
6. Place a generous spoonful of the apple mixture on one half of each rectangle, leaving space around the edges.
7. Fold the dough over to create a pocket and press the edges with a fork to seal. Cut small slits on the top for steam to escape.
8. Brush the tops with the beaten egg for a golden finish.
9. Bake in the preheated oven for 15-20 minutes or until golden brown. Allow to cool slightly before serving.