Mediterranean Ground Chicken Skewers

These Mediterranean Ground Chicken Skewers combine classic flavors with a twist, featuring a blend of fresh herbs, spices, and a hint of citrus. The skewers are grilled to perfection, offering a juicy and flavorful bite that pairs wonderfully with a yogurt sauce. This dish is not only high in protein but also incorporates fresh vegetables, making it a balanced meal option.

Ingredients:

• 1 pound ground chicken
• 1/4 cup finely chopped parsley
• 2 tablespoons fresh mint, chopped
• 1 tablespoon fresh oregano, chopped
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon lemon juice
• 1/4 cup breadcrumbs
• Wooden skewers, soaked in water

Instructions:

1. In a large bowl, combine ground chicken, parsley, mint, oregano, garlic, cumin, paprika, salt, pepper, lemon juice, and breadcrumbs.
2. Mix until all ingredients are well incorporated.
3. Divide the mixture into equal portions and mold onto the soaked wooden skewers.
4. Preheat the grill to medium-high heat and lightly oil the grates.
5. Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
6. Serve hot with a side of tzatziki sauce or a fresh salad.