Peanut Butter Chocolate Rice Crispy Treats

These delightful Peanut Butter Chocolate Rice Crispy Treats combine traditional flavors with a modern twist. The crunchy texture from Rice Krispies and oats pairs perfectly with the creamy peanut butter and sweet honey, while mini chocolate chips add a touch of indulgence. This recipe is both easy to prepare and packed with protein, making it a satisfying snack or dessert that aligns with health-conscious choices.

Ingredients:

• 3 cups Rice Krispies cereal
• 1 cup rolled oats
• 1/2 cup peanut butter
• 1/3 cup honey
• 1/4 cup vanilla protein powder
• 1/2 cup mini chocolate chips
• 1 teaspoon vanilla extract

Instructions:

1. In a large mixing bowl, combine the Rice Krispies and rolled oats.
2. In a small saucepan over low heat, melt the peanut butter and honey together, stirring until smooth.
3. Remove the saucepan from heat and stir in the vanilla extract and vanilla protein powder until fully combined.
4. Pour the peanut butter mixture over the Rice Krispies and oats, and mix until everything is evenly coated.
5. Fold in the mini chocolate chips until well distributed.
6. Press the mixture into a greased 9x9 inch baking dish, spreading it evenly.
7. Let it cool at room temperature for about 30 minutes before cutting into squares.
8. Store any leftovers in an airtight container.