Peanut Butter Greek Yogurt Parfait

This Peanut Butter Greek Yogurt Parfait combines the rich, creamy texture of Greek yogurt with the nutty flavor of peanut butter, all sweetened with a touch of honey. Layered with fresh fruits and crunchy granola, this dish is not only delicious but also packed with protein, making it an ideal choice for a nutritious breakfast or a satisfying snack. It's simple to make, and its appealing presentation makes it perfect for any occasion.

Ingredients:

• 1 cup peanut butter
• 1 cup Greek yogurt
• 2 tablespoons honey
• 1 cup granola
• 1 cup mixed berries (strawberries, blueberries, raspberries)
• 1 banana, sliced
• 1 teaspoon vanilla extract

Instructions:

1. In a mixing bowl, combine the Greek yogurt, peanut butter, honey, and vanilla extract until smooth.
2. In serving glasses or bowls, layer the peanut butter yogurt mixture, granola, and mixed berries.
3. Repeat the layers until the glasses are filled, finishing with a layer of berries on top.
4. Garnish with banana slices and a drizzle of honey if desired.
5. Serve immediately or refrigerate for up to an hour before serving for a chilled treat.