Romantic Raspberry Rose Cocktail

This delightful cocktail combines the sweet tartness of fresh raspberries with the floral notes of rose syrup, balanced by a splash of sparkling wine. It's a perfect drink for couples celebrating Valentine's Day, offering a refreshing and elegant experience that is both traditional and creatively uplifting.

Ingredients:

• 1 cup fresh raspberries
• 2 tablespoons rose syrup
• 1 tablespoon fresh lemon juice
• 1 cup sparkling wine (like Prosecco or Champagne)
• Ice cubes
• Fresh mint leaves (for garnish)
• Lemon twist (for garnish)

Instructions:

1. In a cocktail shaker, muddle the fresh raspberries until they are broken down and juicy.
2. Add the rose syrup and lemon juice to the shaker and stir gently to combine.
3. Fill the shaker with ice cubes and shake well until chilled.
4. Strain the mixture into a champagne flute or a coupe glass.
5. Top with sparkling wine, pouring gently to preserve the bubbles.
6. Garnish with a few mint leaves and a twist of lemon peel on top.