Savory Beef and Tomato Rice Bowl

This Savory Beef and Tomato Rice Bowl combines tender ground beef with a rich tomato soup base, enhanced by minced onions for depth of flavor. Instant rice makes this dish quick and easy to prepare, while the comforting flavors and textures create a satisfying meal. Perfect for busy weeknights, this dish is wholesome and delicious, meeting various dietary preferences.

Ingredients:

• 1 pound ground beef
• 1 can (15 oz) tomato soup
• 1 medium onion, minced
• 1 cup instant rice
• 2 cups beef broth
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions:

1. In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat if necessary.
2. Add minced onion to the skillet and sauté until soft, about 3-4 minutes.
3. Stir in the tomato soup, beef broth, garlic powder, Italian seasoning, and season with salt and pepper. Bring to a simmer.
4. Once simmering, add the instant rice to the skillet, stirring well to combine. Cover and remove from heat. Let it sit for about 5 minutes to allow the rice to absorb the liquid.
5. Fluff the rice and beef mixture with a fork. Serve hot, garnished with fresh parsley if desired.