Starbucks Cinnamon Dolce Latte (Copycat Recipe)

This delightful Cinnamon Dolce Latte captures the warm, comforting flavors of cinnamon and brown sugar, combined with rich espresso and steamed milk. Topped with whipped cream and a sprinkle of cinnamon, this beverage is perfect for cozy mornings or an afternoon pick-me-up. It adheres to traditional coffee preparation methods, ensuring a classic taste experience.

Ingredients:

• 1 cup brewed espresso or strong coffee
• 1 cup milk (whole, skim, or your choice)
• 2 tablespoons brown sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon vanilla extract
• Whipped cream (for topping)
• Extra cinnamon (for garnish)

Instructions:

1. Brew the espresso or strong coffee and set aside.
2. In a small saucepan, combine the milk, brown sugar, ground cinnamon, and vanilla extract. Heat over medium heat, whisking continuously until the mixture is hot and the sugar is dissolved, but do not let it boil.
3. Once heated, froth the milk mixture using a milk frother or by whisking vigorously until it becomes frothy.
4. In a large mug, pour the brewed espresso or coffee. Slowly add the frothed milk mixture on top.
5. Top with whipped cream and a sprinkle of extra cinnamon for garnish.
6. Serve immediately and enjoy your homemade Cinnamon Dolce Latte!