Strawberry Chocolate Chip Sugar Cookies

These delightful strawberry chocolate chip sugar cookies combine the sweetness of traditional sugar cookies with the rich flavor of chocolate chips and the fruity freshness of strawberry pie filling. Topped with a creamy white frosting, they are a perfect balance of flavors and textures, making them an appealing treat for any occasion. This recipe is easy to prepare using a boxed sugar cookie mix, ensuring a quick and satisfying baking experience.

Ingredients:

• 1 box sugar cookie mix
• 1/2 cup butter, softened
• 1 large egg
• 1 cup chocolate chips
• 1/2 cup canned strawberry pie filling
• 1 can white frosting

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the sugar cookie mix, softened butter, and egg. Mix until well blended.
3. Fold in the chocolate chips and canned strawberry pie filling until evenly distributed.
4. Drop tablespoon-sized balls of dough onto a lined baking sheet, spacing them about 2 inches apart.
5. Bake for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
6. Once cooled, frost the cookies with canned white frosting using a spatula or knife.
7. Enjoy your delicious strawberry chocolate chip sugar cookies!