Sugar-Free Sex In A Pan Dessert

This delightful Sugar-Free Sex In A Pan dessert is a luscious layered treat that combines a creamy vanilla filling with a rich chocolate crust and a fluffy topping. It's a perfect balance of indulgence and health-consciousness, satisfying your sweet tooth without the added sugars. The creamy texture and chocolatey flavor make it a crowd-pleaser, while being entirely sugar-free and suitable for various dietary needs.

Ingredients:

• 1 cup almond flour
• 1/4 cup unsweetened cocoa powder
• 1/4 cup melted coconut oil
• 1/4 cup erythritol or your favorite sugar substitute
• 1/2 teaspoon vanilla extract
• 1 package (8 oz) cream cheese, softened
• 1 cup Greek yogurt (plain, unsweetened)
• 1/2 cup unsweetened almond milk
• 1/2 cup sugar-free chocolate pudding mix
• 1 cup whipped cream (sugar-free)
• Shaved dark chocolate (for garnish)
• Fresh berries (for garnish)

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine almond flour, cocoa powder, melted coconut oil, erythritol, and vanilla extract. Mix until well combined.
3. Press the mixture into the bottom of a 9x13 inch baking dish to form the crust. Bake for 10-12 minutes, then allow to cool.
4. In another bowl, beat the softened cream cheese until smooth. Add the Greek yogurt, almond milk, and sugar-free chocolate pudding mix. Mix until well combined and creamy.
5. Spread the cream cheese mixture over the cooled crust evenly.
6. Top with a layer of sugar-free whipped cream.
7. Chill in the refrigerator for at least 2 hours to set.
8. Before serving, garnish with shaved dark chocolate and fresh berries.