Summer Watermelon Fruit Bowl with Mint and Feta

This refreshing Summer Watermelon Fruit Bowl combines sweet, juicy watermelon with creamy feta cheese and aromatic fresh mint. The contrast of flavors and textures makes it a delightful dish perfect for hot summer days. It's a light, healthy dessert that meets dietary requirements by being gluten-free, vegetarian, and low-calorie.

Ingredients:

• 4 cups watermelon, cubed
• 1 cup feta cheese, crumbled
• 1/4 cup fresh mint leaves, chopped
• 1 tablespoon lime juice
• 1 tablespoon honey (optional)
• 1/4 teaspoon black pepper

Instructions:

1. In a large mixing bowl, combine the cubed watermelon and crumbled feta cheese.
2. In a small bowl, whisk together the lime juice, honey (if using), and black pepper.
3. Pour the lime dressing over the watermelon and feta mixture, gently tossing to combine.
4. Add the chopped mint leaves and toss gently again.
5. Serve immediately in individual bowls or chilled for 30 minutes before serving for a cooler treat.