Texas Roadhouse BBQ Chicken (Copycat Recipe)

This Texas Roadhouse BBQ Chicken Copycat Recipe features juicy, grilled chicken breasts slathered in a rich, smoky barbecue sauce, delivering a perfect balance of sweet and tangy flavors. The dish is simple yet satisfying, making it a great choice for family dinners or summer barbecues. It's a classic comfort food that adheres to traditional cooking methods and is sure to please any crowd.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup barbecue sauce (store-bought or homemade)
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions:

1. Preheat your grill to medium-high heat.
2. In a small bowl, mix together garlic powder, onion powder, smoked paprika, salt, and pepper.
3. Rub the chicken breasts with olive oil and then coat them evenly with the spice mixture.
4. Place the chicken on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
5. During the last few minutes of cooking, brush the barbecue sauce generously over the chicken, allowing it to caramelize slightly.
6. Remove the chicken from the grill and let it rest for a few minutes before serving.
7. Garnish with fresh parsley if desired and serve with additional barbecue sauce on the side.