Cookie Monster Cookies

These playful Cookie Monster Cookies combine the whimsical blue cake mix with the classic crunch of Chips Ahoy! and Oreos. The result is a deliciously sweet treat that's a feast for the eyes and the palate, featuring a soft, chewy texture with delightful bursts of chocolate. Perfect for parties or a fun dessert, these cookies are sure to bring joy to anyone who tries them!

Ingredients:

• 1 box blue cake mix
• 1/2 cup unsalted butter, softened
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup Chips Ahoy! cookies, coarsely chopped
• 1 cup Oreo cookies, coarsely chopped
• 1/2 cup white chocolate chips
• 1/2 cup blue sprinkles (optional)

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter and blue cake mix until well combined.
3. Add the eggs and vanilla extract to the mixture, and stir until smooth.
4. Fold in the chopped Chips Ahoy! and Oreos, along with the white chocolate chips.
5. If desired, add blue sprinkles to the dough for an extra fun touch.
6. Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 10-12 minutes, or until the edges are lightly golden. The centers will look slightly underbaked but will firm up as they cool.
8. Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.