Savory Herb Chicken Sliders

These Savory Herb Chicken Sliders combine juicy, seasoned chicken with a touch of creativity from a homemade garlic herb aioli and fresh toppings. The sliders are perfect for any gathering, balancing traditional flavors with a modern twist, ensuring a delightful experience for everyone. They are easy to prepare and can cater to various dietary preferences.

Ingredients:

• 1 lb ground chicken
• 1/4 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 clove garlic, minced
• 1 tsp dried oregano
• 1 tsp dried thyme
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup mayonnaise
• 1 tsp lemon juice
• 1 tbsp fresh parsley, chopped
• Slider buns
• Lettuce leaves
• Tomato slices
• Pickles

Instructions:

1. In a bowl, combine ground chicken, breadcrumbs, Parmesan cheese, minced garlic, oregano, thyme, salt, and black pepper. Mix until well combined.
2. Form the mixture into small patties, about 2-3 inches in diameter.
3. Preheat a skillet over medium heat and lightly grease it. Cook the chicken patties for about 5-6 minutes on each side, or until fully cooked through.
4. While the patties are cooking, prepare the garlic herb aioli by mixing mayonnaise, lemon juice, and chopped parsley in a small bowl.
5. Once the chicken patties are cooked, assemble the sliders by placing a patty on each slider bun, adding a dollop of garlic herb aioli, and topping with lettuce, tomato, and pickles.
6. Serve immediately and enjoy!